soya milk

英 [ˈsɔɪə mɪlk] 美 [ˈsɔɪə mɪlk]

n.  豆浆



牛津词典

noun

  1. 豆浆
    a liquid made from soya beans , used instead of milk

    双语例句

    1. Soya milk can cause allergic reactions in some children.
      有些孩子会对豆浆过敏。
    2. The results showed that Nisin is effective as a preservative when used in soya milk, it also can obviously improved the quality.
      结果表明:乳酸链球菌素在豆奶中起到明显的防腐保鲜作用,同时有改善品质的效果。
    3. By cutting off milk and substituting with unsweetened soya milk cancer cells are being starved.
      因而阻绝牛奶及采用不甜之豆浆作替代,癌症就会在无食物情况下萎缩的。
    4. Thy dish and I bought soya milk almost every day and used it for everything from cereal to smoothies or just to drink for a quick snack.
      你的菜,我买了豆浆和几乎每天都用它的一切,从零食到果汁或饮料的快速小吃。
    5. The wastewater treatment station for the second production base of Weiwei Group is the first one for treating wastewater from soya bean milk powder factories in China.
      维维集团第二生产基地污水处理设施为全国第一套豆奶粉废水处理设施。
    6. In South Korea, soyabean prices increased by 10.7 per cent in December alone, translating this month into retail price rises of up to 30 per cent for soya milk, snacks and some other soya goods.
      在韩国,单在去年12月,大豆价格就上涨10.7%,导致豆奶、小吃和一些其它豆制品零售价格本月最高上涨30%。
    7. Eyes on the morning of a9:00 more, originally wanted to get up early to eat Shing Wong Temple breakfast, It seems free soya milk and eat the eggs as well.
      早晨一睁眼就9点多了,本来想早起去城皇庙吃早点的,看来免费豆浆和爱吃的茶叶蛋也么有了。
    8. The baby was raised on soya milk.
      这孩子是用豆浆养大的。
    9. Alongside the bottled waters, colas, and beers are teas, coffees, and soya milk drinks, plus ones made from fruits unfamiliar to most foreigners.
      除了瓶装水、可乐、啤酒外,还有茶、咖啡、酸奶,以及由大多数外国人不认识的水果制成的饮料。
    10. I want to make the bread by myself, so that, I can use the soya milk instead of cow milk, and use the oliver oil instead of butter and cream.
      我想自己做面包,以便于我可以用豆奶代替牛奶,并且能用橄榄油代替黄油和奶油。
    11. Soya milk especially homemade has much low embodied greenhouse gases emissions compared to the milk with consideration of all steps for the milk production.
      可以大量的减少碳排放。这是因为,牛奶在牛的饲养过程和牛奶的加工及运输过程比豆浆要排除大量的温室气体。
    12. A simple food made of coagulated soya milk that comes from cooked and crushed soya beans, tofu deserves a more balanced press.
      煮熟并碾碎的大豆做成的豆浆凝结后便成了豆腐,这种简单的食物理应得到更加公正的宣传报道。
    13. Development on the Beverage of Acidic Soya-Bean Milk
      酸性豆乳饮料的研制
    14. Using the straw liquid of 1% mixed with the soya beau milk ( accouted for 1%, of the straw liquid) to culture Paramecium aurelia in the open air with sunshade, its population density increased 202 times Per day.
      在室外遮光条件下,用1%稻草豆汁液(豆汁液为稻草液的1‰)培养草履虫的种群密度,平均每日增长202倍。
    15. Characteristics of Soya Milk Drinks by Microwave Sterilization
      豆浆饮料的微波杀菌特性初步研究
    16. Determination of Microamount of Copper in Soya Bean Milk Powder by Second-Derivative Spectrophotometry
      二阶导数光度法测定豆奶粉中微量铜
    17. At different temperatures on storage, on the process of storage of soya milk, the effect on the total bacteria between traditional hot water sterilization and microwave sterilization were compared, and measuring the total of sugars, proteins and Refractive of three samples.
      比较在不同贮藏温度下,微波和传统水浴杀菌豆浆在不同温度贮藏过程中菌落总数的变化情况,同时测量了不同处理样品的总糖、蛋白质和折光率。
    18. The provision of undegradable protein ( fishmeal or protected soya) to the diet of lactating dairy cows is not the best method to raise the protein content in milk and the milk yield.
      给产奶牛补加过瘤胃蛋白质如鱼粉和保护的大豆饼粕对提高乳蛋白含量和乳产量并不是最好的方法。
    19. The experimental conditions in the microwave heating of soya milk beverages, a preliminary characteristics of microwave heating were studied, including heating time, temperature, bacteria and the relationship between them, and the effects of different microwave power on the total bacteria.
      本文在微波加热的条件下,对豆浆饮料的微波杀菌特性进行了初步探讨,研究了加热时间、温度和菌落总数之间的关系,以及功率对豆浆中菌落总数的影响。
    20. Soya protein amino acid composition and milk protein close, besides methionine slightly low, other essential amino acids content are richer, is the vegetative complete protein, in the nutritional value, may equate with the animal protein.
      大豆蛋白质的氨基酸组成与牛奶蛋白质相近,除蛋氨酸略低外,其余必需氨基酸含量均较丰富,是植物性的完全蛋白质,在营养价值上,可与动物蛋白等同。
    21. Biological treatment technique of wastewater from a soya bean milk powder factory
      豆奶粉废水生物处理技术
    22. Preparation of Sour Corn Soya Bean Milk
      玉米酸豆奶的研制

    英英释义

    noun

    1. a milk substitute containing soybean flour and water

        Synonym:    soybean milksoymilk